How much do You Know about the Classification of Juicers?

In today's increasing pursuit of quality of life, people are not only satisfied with eating fruit but also drink juice gracefully. If you want to squeeze out delicious fresh fruit juice, a suitable and easy-to-use juicer is indispensable. What kind of juicer is good?

Classification of juicer

Classification by drive

Manual juicer: advantages: small and delicate, simple operation, safety and environmental protection, less damage to nutrients; Disadvantages: The juice yield is not high, and it is troublesome to use.

Electric juicer: advantages: fast juice pressing speed, easy to make in large quantities, and high juice yield; Disadvantages: relatively much nutrition loss, high noise, and power consumption.

Classification by principle

High-speed centrifugal juicer: Advantages: the fruit does not need to be cut very small, the juice is squeezed fast, and the juice squeezed is clear; Disadvantages: loud noise, average juice yield, and wet fruit residue.

Low-speed squeezing juice extractor: advantages: low noise, high juice yield of crisp fruit, and dry fruit residue. Disadvantages: The juice is thick, mixed with small pulp fibers, and the fruit needs to be cut into small pieces.

Classification by function

Juice mixer: This machine can be used to beat soft fruits well and stir them into the mud. It has a wide range of uses. In addition to making juice, it can also be used for home cooking.

A juicer with a single function: it can be used to separate juice and residue with high efficiency. The price is relatively low.

Multi-functional fruit and vegetable juicers: It integrates a juicer, a bean grinder, and a soybean milk maker, and can be used to make milkshakes, crushed pulp, and stir.

We are a juicers exporter supplier wholesaler, our products satisfy our customers. And we want to be your long-term partner, any interests, welcome to contact us.