Precautions when Using Electric Cooker

Now the performance and quality of rice cookers are constantly improving. The general service life is about 7 years, but some problems will inevitably appear after a long time of use. This requires us to find out the reason and carry out appropriate maintenance, and we also need to carry out daily maintenance, so as not to damage the rice cooker too much. Next, I will introduce the precautions for the use of rice cookers.

Don't wash the rice in an electric cooker

Washing rice in the pot may cause the internal nonstick coating to fall off quickly. Therefore, please wash the rice in a separate bowl or basin instead of using an electric rice cooker.

Keep the rice cooker dry

Before putting the inner pot into the electric cooker, keep the outside and bottom of the inner pot dry. It can prevent other objects from entering the bottom, resulting in odor.

Put it into the inner pot with care

Put the inner pot into the electric cooker with care. Do not throw it in at will, because it may cause damage to the pot body or internal parts, resulting in uneven heating.

Keep the vent unblocked

Make sure that the steam vent is not blocked and do not open the lid while cooking.

Use of spatula

Please note that do not use a metal shovel to shovel rice. It is recommended to use a wooden or plastic spatula. If a metal spatula is used, the inner coating may be damaged.

Cleaning and washing

Some electric cookers can be cleaned by dishwasher, while others can't. When cleaning, do not scrub with a steel ball or sandpaper. It is recommended to use a soft cloth to clean the inner pot and shell. Clean the steam nozzle regularly to avoid any peculiar smell.

Storage of electric cooker

Store the electric cooker on a safe, cool, dry, smooth, and flat surface. Do not put it near the heat source.

Read the instructions correctly

Most rice cookers have led / LCDs and control panels. To start using the electric cooker correctly, you should first read the instruction manual thoroughly and carefully read all the contents, so as not to miss any important content.

No matter how simple the rice cooker is, it is still a complex machine with different functions from the traditional stove. Therefore, we suggest that you start with the most basic functions, such as cooking white rice, and then gradually start to use extended functions and features, such as porridge, stewing, frying, brown rice, and other cooking modes (standard, fast, slow cooking, heat preservation, delay timer, extended heat preservation time).

Use the attached measuring cup and accessories correctly

Every electric cooker comes with accessories, such as measuring cups, spoons, and spatulas. Please use your cup to measure rice. Do not use other measuring cups because they may have different sizes.

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